Ingredients:

1 cup soft bread crumbs
1/2 cup milk
1 1/3 pound lean ground beef
1/2 cup chopped onion
2 teaspoons salt
1/4 teaspoon pepper
2 tablespoons vegetable oil
1 cup barbecue sauce
1 large eggplant

Preparation:

Moisten bread crumbs with half of the milk.Add ground beef,remaining milk,onion, and seasonings. Mix well. Shape mixture into patties using Burger Mate. Brown patties on both sides in hot oil. Pour barbecue sauce over patties; cover and cook for 15 minutes. Cut eggplant into topping slices and fry in oil until golden brown.Top patties with eggplant.